La comida en el mundo antiguo

Iman Jamal Din Farmawi d. 1450 AH
144

La comida en el mundo antiguo

الطعام في العالم القديم

Géneros

Spicing Up The Palate, Studies of Flavourings Ancient and Modern , Proceedings of the Oxford Symposium on Food and Cookery 1992, (ed.) H Walker (London: Prospect Books, 1993) 275-9.

Wilkins J and Hill S 1994

Archestratus: The Life of Luxury (Totnes:

Wills J 1998

The Food Bible (London: Quadrille).

Wills W L 1985

Idol Meat in Corinth (Chico, CA: Scholar’s

Wissowa G 1894

Encyclopädie der classischen Altertumswissenschaft (Stuttgart).

Zecchini G 1989

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