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الطعام في العالم القديم
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İman Jamal Din Farmavi d. 1450 AHالطعام في العالم القديم
Türler
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Detienne M and Vernant J-P 1989
The Cuisine of Sacrifice Among the Greeks (Chicago: University of Chicago Press; trans. of
La cuisine du sacrifice , Paris: Gallimard 1979).
Deubner L 1932
Attische Feste (Berlin: H Keller).
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